I’ve barely been out of the house since our daughter was born, but Bryan and I decided that we should try hiring a babysitter for the first time and go out for dinner for our 5th anniversary. We started at the Spice Table, a restaurant with southeast Asian specialties and an owner that used to work at Mozza. I had to try the Hainanese chicken and laksa because I wondered what the gourmet version of these humble comfort foods would be like. They were pretty tasty — less greasy, more focused, with sharper flavors. They also soared with the wine flight that our waiter recommended. After dinner, we took a walk around Little Tokyo, stopping to listen to an outdoor karaoke session (?!). After gawking at some mochi in the Mikawaya, I decided to pick up some imagawayaki, biscuit-sized pancakes filled with sweet red bean paste, for dessert. We stopped to admire a tree frilled with wishes on slips of paper. There was only a subtle breeze, but I was hoping one of the slips of paper would blow off, on its way to being fulfilled.